Invasion Of Alien Species? That's Not Enough For Us To Eat

Chapter 141 I Want To Handle The Spoon Myself

Director Dong said to Su Yun with a smile.

"I almost didn't get fooled by you, and I ignored that you are the boss who opened four branches!"

"Looking at the seriousness of the two of you, I just remembered to make a joke. Let's go."

"Go to my restaurant and let you taste my handicraft!"

In this way, the three left the factory. Before leaving, Su Yun called the workers under him and asked them to work hard here.

After everything was arranged, he left here with these two people.

"I just heard that your spicy crayfish is very popular. I haven't had a chance to taste it. This time, I'm going to have a good time!"

Other things can't be dealt with, but this trivial matter is not a problem, Su Yun said to Director Dong.

"It's sure to please you. Don't be too polite. We don't have anything else in our restaurant, but we still have spicy crayfish."

The three of them were talking and laughing, and came to Su Yun's restaurant. When they walked inside the restaurant, they found that there were no empty seats.

The small shop now is not the same one as before. If you want to eat here, you must get T2.

If you don't make a reservation in advance, you won't be able to eat spicy crayfish at all.

"This taste is so authentic, I will make sure to eat here once a month. If I don't eat it, I feel like I'm missing a lot of things."

"It's similar to your situation. You must taste the spicy crayfish. If you don't eat it, you will feel uncomfortable."

Listening to what they said, Director Xiao and Director Dong glanced at each other.

Everyone in the office has heard that the four branches of Su Yun are booming. This is a rumor.

It wasn't until they saw the crowds here that they realized that it was all true.

"Young man, you are really a business genius. You can make this business flourish in such a short period of time."

"You can also solve a big problem for us, I really admire you!"

Hearing Director Dong praise himself so much, Su Yun felt a little embarrassed, and took a chair for him and Director Xiao to sit there.

"Stop praising me like that. My business can do so well without your support."

"I told you that today I will be the host, you are waiting here for me to come to the kitchen and fry a plate of spicy crayfish for you!"

While talking, Su Yun was about to leave here, but was stopped by Director Dong Yiba.

If he went to the kitchen, who would accompany the two of them to talk and chat, he said to Su Yun.

"You don't need to go to the kitchen yourself, you should stay here with us."

"It's enough to have your chef cook spicy crayfish for us, and you don't need to do everything yourself!"

Since the opening of the branch, Su Yun has never worked as the head chef again.

He passed on all his culinary skills to his four best students.

The prosperity of these small shops is also inseparable from the efforts of these four people.

It can be dealt with normally, but today is a special day, he wants to take charge of these two people personally, so he said to Director Dong.

"It was already said well when I came here, and I have to do the cooking myself, so it must be fulfilled.

"As promised, you will wait for me here for a while, and the crayfish will be served in a few minutes."

"I must let you taste my craft for yourself!"

No matter what Director Dong and Director Xiao said, Su Yun insisted on asking.

It was really hard for him to go to the kitchen to make crayfish for them, so he had to go to the kitchen.

I haven't been to the kitchen for a long time, and I feel familiar when I come here again.

Seeing his land frying spicy crayfish, Su Yun walked up to him and said to him.

"Give me this place after frying this plate of crayfish, and I will be in charge of the cooking today."

Hearing what Su Yun said about the little apprentice, I still don't understand why Su Yun cooks this dish himself.

He said to Su Yun.

"There are so many people here, you don't need to take action!"

When he said this, Su Yun had already put on the chef's special clothes, and then said to the little apprentice.

"Our restaurant has two regular guests, and we have already agreed with them that I will cook spicy crayfish for them personally.

"Naturally, we have to do what we say. You go over there and prepare a few special features. Today's meal is very important!"

After listening to Su Yun's introduction, I realized that the restaurant has bought a distinguished guest, and the person who asked him to cook in person must be a big shot.

The little apprentice didn't dare to continue arguing with Su Yun, so he quickly helped him and brought the processed lobster to Su Yun.

Su Yun inspected the crayfish carefully and was very satisfied without finding any faults.

It is not easy to deal with them so cleanly, he said to the little apprentice.

"It's done very well and the handling is very clean. It should be like this. I want to make the business more prosperous.

"There must be repeat customers. Whether you can keep them depends on your craftsmanship!"

"As far as I know, we are not the only small shop in this city that treats crayfish as a specialty."

"Many restaurants have followed suit one after another. It is said that the chef was invited from other places. Don't take it lightly!"

The business is getting bigger and bigger, and the things are getting more and more.

With the explosion of crayfish, many people have also set their sights on this project.

They have followed suit and started the crayfish business, which is the crisis they are facing now.

If you want to continue him, you have to study the dishes carefully.

At this moment, Su Yun thought of the rabbits of Ailanlia again. It would be great if they could be brought in!

Heat the oil in a pan, then pour the seasoning into the oil pan, and then put the crayfish into the pan.

It didn't take long for the delicious crayfish to be fried.

It smells very authentic! Ginger is still old and spicy, this is not false at all.

When the waiter brought the plate of crayfish to the private room on the second floor, his smell caught the attention of the people downstairs.

"Why do I smell that smell, is it different from the crayfish we eat?"

"Intuition tells me that the plate of crayfish must be very delicious, I want that plate of lobster!"

"Waiter, hurry up and replace this plate of lobster. I want you to bring the plate of lobster upstairs."